T's Divine Sweets & More, LLC, opened for business in March 2017, but it's not Tamara Jackson's first venture in the food business. She started cooking in her family kitchen on the farm where she grew up. It's where she developed a passion for cooking with fresh ingredients and the joy of cooking and baking from scratch.
Her first job after graduating college was as a restaurant inspector with the Dorchester County Health Department.
In 2001, she opened her first carry-out business in Cambridge, MD., called T's Corner Restaurant. After that business was sold, she opened T's Corner Cafe, a 50-seat restaurant in Easton, MD, in 2005.
Also that year, she completed Personal Chef training at the American Personal Chef Institute in Gaithersburg, MD.
Her newest venture combines all of her experience and passion, and will enable her to spread love through cooking. She makes all foods and pastries from scratch.
Tamara will work hard to make sure your every need is met.